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White Chocolate Limoncello Sauce.

Author angela@mealstreetkitchen

Ingredients

  • 5 ounces good quality white chocolate chips
  • 1/2 cup heavy cream
  • 2 teaspoons Limoncello
  • 1/2 teaspoon fresh lemon juice

Instructions

  • Place chocolate chips in a bowl. Heat heavy cream just till boiling and remove from heat. Pour hot cream over chocolate and then whisk until melted and thoroughly blended. whisk in Limoncello ans lemon juice. let sauce cool a bit to thicken. Whisk again and pour over cooled bread pudding cups.