Go Back
–+ servings
Two cocktails and a pitcher sitting on a table
Print

Summer Peach White Sangria

Hot summer days call for cold refreshing beverages. This Summer Peach White Sangria is the perfect answer to your summertime thirst! 
Course Brunch, cocktails
Cuisine American, Spanish
Diet Gluten Free
Keyword , wine cocktails, peaches, white sangria, white wine
Prep Time 15 minutes
Place in the fridge overnight 1 day
Total Time 1 day 15 minutes
Servings 6
Calories 166kcal
Author angela@mealstreetkitchen

Ingredients

  • 1 large peach sliced
  • 1 apricot sliced
  • 1 bottle white wine
  • 1/2 cup cointreau or grand marnier
  • 12 ounces peach seltzer water

Instructions

  • Wash and thinly slice one large peach (I used white peaches but any fresh ripe peach will do). If peaches are on the small side, use two.
    Sliced peaches and apricot on a cutting board
  • I also added fresh apricot to this recipe for some extra yumminess.
  • Place the sliced fruit into a pitcher. Then add the wine and Cointreau or Grand Marnier.
    Pictcher with fruit on a table
  • Cover and place the pitcher in the refrigerator for several hours, allowing the flavors to marry.
    Wine and fruit in a pitcher sitting on a table
  • When ready to serve add one 12 ounce can of peach flavored seltzer water and stir to combine. Serve in chilled glasses over ice and garnish with fresh peach slices and fresh mint. Enjoy!
    Two cocktails and a pitcher sitting on a table

Nutrition

Calories: 166kcal | Carbohydrates: 10g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 20mg | Potassium: 111mg | Fiber: 0.1g | Sugar: 8g | Vitamin A: 113IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 0.4mg