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Pouring sidecar into a glass from a cocktail shaker
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Honey Lavender Sidecar

A delicious and refreshing twist on the classic cocktail.
Course cocktails, Drinks
Cuisine American
Keyword cocktails, cognac, Honey Lavender Sidecar
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 Drink
Calories 166kcal
Author angela@mealstreetkitchen

Ingredients

  • 1-1/2 ounces Cognac 3 tablespoons
  • 1 ounce triple sec or cointreau 2 tablespoons
  • 1/2 ounce fresh squeezed lemon juice 1 tablespoon
  • 1/2 ounce honey lavender syrup 1 tablespoon
  • lemon wedge
  • sugar for the rim of the glass

Instructions

  • Take the lemon wedge and rub it around the rim of the glass. Pour a bit of sugar on to a plate and dip the rim of the glass in the sugar to coat the rim.
    Fill a cocktail shaker half full with ice, add cognac, triple sec, lemon juice and syrup. Place the lid on and shake well. Strain into sugar rimmed cocktail glass and garnish with fresh lavender or lemon twist.

Nutrition

Calories: 166kcal | Carbohydrates: 22g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 3mg | Potassium: 31mg | Fiber: 1g | Sugar: 21g | Vitamin A: 1IU | Vitamin C: 6mg | Calcium: 2mg | Iron: 1mg