Lemon Rosemary Grilled Chicken is a simple grilled chicken recipe that I often use for my BBQ gatherings. This chicken goes with literally everything and is a great addition to pasta and rice dishes and salads.
Course Main Course
Cuisine American
Keyword chicken, lemon, rosemary
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Total Time 30 minutesminutes
Servings 6
Calories 375kcal
Author angela@mealstreetkitchen
Ingredients
2poundsbonelessskinless chicken breast
2tablespoonsolive oil
1tablespoonfresh lemon juice
2clovesfresh garlicminced
1tablespoonfresh rosemaryminced
1teaspoonkosher salt
1/4teaspoonfreshly ground black pepper
Instructions
Place chicken breasts in a gallon size ziploc bag. Whisk together remaining ingredients and pour into bag with chicken. Massage around to coat all pieces of chicken. Marinate for 24 hours for maximum flavor.
Grill chicken until it reaches an internal temperature of 165 degrees. Let chicken rest for 10 to 15 minutes before serving. This allows juices to redistribute.