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avocado green goddess dressing with fresh herbs
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Avocado Green Goddess Dressing

Rich and creamy avocado green goddess dressing blended with fresh herbs and zesty lemon for a bright, irresistible flavor in every bite.
Course Dressing, Sauce
Cuisine American, Mediterranean inspired
Diet Gluten Free, Vegetarian
Keyword avocado dressing,, creamy dressing, green goddess dressing, healthy dressing,, herb dressing, homemade salad dressing
Prep Time 10 minutes
Total Time 10 minutes
Servings 12
Calories 81kcal

Equipment

  • Blender or food processor
  • Citrus zester or grater
  • Measuring cups and spoons
  • Small jar or container for storage

Ingredients

  • ½ ripe avocado
  • ½ cup mayonnaise
  • ¼ cup sour cream or plain Greek yogurt
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon lemon zest
  • 1 small garlic clove
  • ¼ cup fresh parsley
  • 2 tablespoons fresh chives
  • 2 tablespoons fresh basil
  • 1 tablespoon fresh dill
  • ¼ teaspoon sea salt
  • ¼ teaspoon black pepper
  • 2 –4 tablespoons water to thin, as needed

Instructions

  • Add ingredients to blender: Place avocado, mayonnaise, sour cream, lemon juice, lemon zest, garlic, herbs, salt, and pepper into a blender or food processor.
  • Blend until smooth: Blend until creamy and bright green. Scrape down the sides as needed.
  • Adjust consistency: Add water, one tablespoon at a time, until the dressing reaches your desired pourable consistency.
  • Taste and adjust: Taste and add more salt or lemon juice if desired.
  • Chill: Refrigerate for 20–30 minutes before serving to allow flavors to develop.

Notes

  • Fresh herbs make a big difference—avoid dried if possible.
  • If the dressing thickens in the fridge, stir in a splash of water or lemon juice to loosen.
  • Use fresh lemon juice for the best bright flavor.

Nutrition

Calories: 81kcal | Carbohydrates: 1g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 4mg | Sodium: 111mg | Potassium: 62mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 166IU | Vitamin C: 4mg | Calcium: 10mg | Iron: 0.2mg