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Whipped feta dip with roasted strawberries
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Whipped Feta Cheese Dip with Roasted Strawberries

This whipped feta and roasted strawberry dip is the perfect balance of creamy, salty, sweet, and just a little spicy. Roasting the strawberries concentrates their flavor into jammy bites, while fluffy whipped feta adds a tangy richness.
Course Appetizer
Cuisine Mediterranean inspired
Keyword Easy Party Dip,, feta cheese dip, feta dip with hot honey, Roasted Strawberry Dip, Summer Appetizer, Sweet and Savory Appetizer,, Whipped Feta Dip
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6
Calories 178kcal

Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowl or food processor
  • Spatula or spoon
  • Measuring spoons
  • Small saucepan or microwave-safe bowl
  • Serving dish

Ingredients

Roasted Strawberries:

  • 1 ½ cups fresh strawberries hulled and halved
  • 1 tablespoon olive oil
  • 1 tablespoon honey
  • Pinch of salt

Whipped Feta:

  • 6 oz feta cheese
  • ¼ cup cream cheese softened
  • 3 tablespoons Greek yogurt
  • 1 tablespoon lemon juice

Hot Honey Twist:

  • 2 tablespoons honey
  • ¼ teaspoon chili flakes adjust to taste

Optional Garnish:

  • Fresh basil
  • Cracked black pepper
  • Extra honey drizzle

Instructions

  • Preheat oven to 400°F (200°C). Toss strawberries with olive oil, honey, and a pinch of salt. Spread evenly on a parchment-lined baking sheet.
  • Roast for 12–15 minutes, until soft and jammy. Let cool slightly.
  • In a food processor or mixing bowl, blend feta, cream cheese, Greek yogurt, and lemon juice until smooth and fluffy.
  • Warm the honey gently in a small saucepan or microwave-safe bowl, then stir in chili flakes.
  • Spread whipped feta onto a serving dish. Spoon roasted strawberries over the top.
  • Drizzle with hot honey and garnish with fresh basil, cracked black pepper, and extra honey if desired. Serve immediately.

Notes

  • Roast strawberries until juicy but not overly mushy
  • Blend feta thoroughly for the creamiest texture
  • Adjust chili flakes to control spice level
  • Let strawberries cool slightly before layering over feta

Nutrition

Calories: 178kcal | Carbohydrates: 14g | Protein: 6g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 35mg | Sodium: 358mg | Potassium: 105mg | Fiber: 1g | Sugar: 11g | Vitamin A: 276IU | Vitamin C: 22mg | Calcium: 164mg | Iron: 0.4mg